With the continuous reform and development of the fertilizer industry, many new products appear in people's vision, "chelated calcium" is one of them, many farmers must be full of doubts about it, do not know what it can give the crop supplement, how to use? So what is the magic of calcium chelate? Let's find out!

First of all, let's first understand what is called "chelation". Chelation is a production technique that binds minerals together, and chelated preparations have a more stable molecular reaction than non-chelated preparations, known as the chelation effect. "Chelated calcium" is bioactive organic calcium, chelated calcium absorption rate is 3 times that of traditional calcium, chelated calcium is a complete chelate of amino acids and calcium, can be directly absorbed and utilized by the crop, and chelated calcium in the chelated calcium sugar alcohols chelated calcium is now the development of a popular trend, such as the market is now very hot sales of the Wo Ye sugar alcohols chelated calcium, it has been a lot of Farmers love.

Sugar alcohols can carry calcium, boron and other mineral nutrients in the phloem smooth transportation of substances, in addition to calcium, boron itself, mineral nutrients, sugar alcohols themselves on the growth of crops also have a good role in promoting. Like Wo Ye sugar alcohol chelated calcium is produced by the natural crop of natural sugar alcohols plus calcium ions, through chelation technology, production and become, containing sugar alcohols can be supplemented with a variety of micronutrients required by the crop to improve the quality of crop fruits and taste, increase the degree of sugar content. General crop spraying sugar alcohol chelated calcium can be through the physical properties of sugar alcohol calcium ions quickly through the crop's phloem to the parts of the calcium deficiency, sugar alcohol chelated calcium calcium calcium supplementation diversified ways, both through the fruit calcium, but also through the leaf calcium supplementation, even if the fruits are bagged can also be fully supplemented with calcium elements. Israel Wo leaf for example sugar alcohol chelated calcium Ca ≥ 180g / L, chelated trace elements ≥ 26g / L, nitrogen, potassium ≥ 50g / L, applicable to any growth cycle of the crop used through the sugar alcohol chelating technology, sprayed to the crop can quickly penetrate the crop cuticle, through the crop leaves and stem absorption, supplemental calcium to improve the utilization of the crop on the absorption of calcium.

Sugar alcohol chelated calcium from the fruit growth period began to use, can supplement calcium in a timely manner to avoid crop deficiencies, and later can effectively prevent the lack of calcium caused by fruit cracking, poor taste, bitter pox disease, water heart disease, black heart disease, umbilical cord rot, leaf scorch disease and other physiological diseases, so as to better improve the quality of the crop, taste, so that the crop yield and income. Wo leaf sugar alcohol chelate calcium, not only very good resistance, high safety performance, does not contain chlorine ions and hormones, can be matched with good performance, but also with a variety of pesticides, foliar fertilizers, reducing the cost of fertilizer, can be very good prevention of disease, to achieve the effect of increased yields and increased incomes.

Wo leaf sugar alcohol chelate calcium applicable crops: apples, pears, dates, grapes, bananas, cherries, tomatoes, cucumbers, eggplants, cabbage, kale, cotton and other types of crops.

Recommended use method:

1. Foliar spraying: dilute 1000-2000 times.

2. Drenching: 3Kg per acre

3. drip irrigation: 1Kg per acre

In fact, the benefits of this polyglycitol chelated calcium, in short, is to promote the rapid absorption of plants, and can quickly enhance the absorption of fertilizer utilization of a new product.